LEARN MORE

4 Course Valentines Menu 2019



£34.95 person

Champagne Promotion for this night only...

Louis Roederer Champagne: £9 a glass, £50 per bottle

Tattinger Prestige Rose: £10 a glass, £60 per bottle



STARTERS


Posh King Prawn Cocktail

Selection of Prawns | Crème Fraiche Marie-Rose | Caviar


Baked Mini Camembert (v)

Caramelised Onion Chutney | Granary Toast


Moroccan Flavoured Chicken Fillets

Cous Cous Salad | Yoghurt and Mint Dressing


MAINS


Seafood Platter (For 2 to share £10 supplement) with your choice of Salad or Fries

2oysters| Scottish Mussels and Langoustines in Herbs Cream Sauce

Garlic Prawns | Coln Valley Smoked Salmon | Beer Battered Cod


Smoked & Roasted Beetroot with Burrata Cheese (v)

Roasted Vine Tomato | Crostini | Balsamic | Rocket 


Stuffed Chicken Supreme

Mushrooms & Truffle Duxelle | Smoked Pancetta & Puy Lentils | Stem Broccoli


DESSERTS

Chocolate Brownie | Vanilla Pod Ice cream | Berries 


Strawberry & Cream laced with Baileys


Passion Fruit Crème Brȗlée



COFFEE  & PETIT FOURS


BOOK HERE NOW