CHRISTMAS DAY 2020

 FESTIVE MENU 

 - 5 Course Menu + Mince Pies and Coffee -

*CANAPES ON ARRIVAL*


*STARTERS*


Maple Roasted Pumpkin & Chestnut Soup (v)

Toasted Pumpkin Seeds


Glazed Figs & Blue Cheese Tart (v)

Fig Chutney | Candid Walnuts


Cured Ham Hock Roulade

Endive Salad | Spiced Apple Chutney


Gin and Treacle cured Salmon

Crab Mayonnaise | Caviar


*SORBET*

Prosecco & Raspberries


*MAINS*


Roast Breast of Turkey

Stuffing | Pigs in blanket | Duck Fat Roast Potatoes | Thyme & Honey Carrots and Parsnips


Cod Fillet

Fondant Potato | Shrimp | Spinach | Saffron Beurre Blanc


Slow Roast Beef Cheek

Celeriac Puree | Charred Tender stem Broccoli


Wild Mushrooms & Chestnut Wellington

Hazelnut Pesto (v)


*DESSERTS*


Christmas Pudding

Brandy Custard | Cranberry Compote


Assortment of Cheeses

3 Cheeses | Fig Confit | Savoury Biscuits | Grapes | Walnuts & Apricots


Chocolate Delice

Salted Caramel Ice cream | Nut Praline


*MINI MINCE PIES & COFFEE*