Dinner Menu

Served 

6pm-9pm Monday - Saturday




Starters

Soup of the day (v) 

served with fresh baked bread and butter

Salmon Teriyaki Skewers

Cucumber Salad, Sesame dressing

Sea Food Platter

Smoked Scottish Salmon, Battered Prawns, Mussels & Garlic Bread

Poached Pears & Stilton Salad (v)

with honey mustard dressing and candied walnut

Pheasant and Chanterelle Terrine

cranberry chutney and pistachio pesto

Posh Prawn Cocktail

king prawns, marie-rose, prawns fritter, lemon

Wild Mushrooms on Toast (v)

with hollandaise, soft poached egg and balsamic

Mains

28-day Aged Rib Eye Steak 

Chunky chips, mushroom, tomato, rocket & chimichurri or peppercorn sauce

Beef Burger Add Bacon & Cheese option

with pickle, garnish, coleslaw & fries

Fish & Chips

London Pride battered haddock fillet, chucky chips, mushy peas, tartare & lemon

Halloumi & Chips 

London Pride battered Halloumi pieces, chucky chips, mushy peas, tartare & lemon

Smoked Aubergine and Chickpea Tagine (ve) 

with Cucumber and Coriander Cous Cous

Breaded Chicken Caesar Salad

with homemade Anchovies Caesar Dressing , Croutons & Bacon Crisps

Chicken with Tomato, Chorizo and Olives 

with rosemary roasted new potatoes and charred tender stem broccoli

BBQ Pork Steak

grilled corn, seasoned fries, slaw, fried egg and horseradish butter  

House Curry  Chicken  | King Prawns | Sweet Potatoes & Spinach (ve) 

served with poppadum, cardamom rice and mango chutney

Salmon Fillet & Grilled Asparagus 

with hollandaise sauce, roasted cherry tomatoes and pomme puree

Sides

Fries | Chucky Chips | Garlic Bread | Rocket & Parmesan | Onion Rings | Mash Potato 

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