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CHRISTMAS DAY MENU


74.95/ person – 5 Course Menu 

 including Selection of Canapes on arrival + Glass of Prosecco


STARTERS

Pumpkin & Chestnut Soup (v)

Crème Fraiche | Toasted Pumpkin Seeds


Poached Pears & Blue Cheese Tart

Fig Chutney | Rocket | Candid Walnuts


Chicken, Bacon & Pistachio Terrine

Pickled Wild Mushrooms | Chervil Mayo


Smoked Salmon & Crab Verrine

Cucumber Mousse | Dill & Sour Cream Dressing


MAINS

Roast Breast of Turkey

Stuffing | Pigs in blanket | Duck Fat Roast Potatoes | Thyme & Honey Carrots and Parsnips


Cod Fillet

Noisette Potatoes | Shrimp | Samphire | Saffron Beurre Blanc


Slow Roast Pork Belly

Burnt Apple Puree | Black Pudding | Truffle Mash | Madeira Jus


Warm Jerusalem Artichoke & Wild Mushrooms Tartlet(v)

Grilled Endive | Blue Cheese Sauce


DESSERTS

Christmas Pudding

Brandy Custard | Cranberry Compote


Assortment of Cheeses

3 Cheeses | Fig toffee | Savoury Biscuits | Grapes | Walnuts & Apricots


Assiette of Chocolate


MINI MINCE PIES & COFFEE


CHRISTMAS KIDS MENU



£24.95– 3 Course Menu 



STARTERS

Tomato Soup (v)



Melon, Berries and Sorbet



Mini Prawn Cocktail


MAINS

Roast Turkey

Child-sized Portion served with all the trimmings



Chicken or Fish Goujons

Chips and Peas


Tomato Pasta

with Parmesan and Garlic Bread


DESSERTS

Christmas Pudding

Vanilla Custard 


FRUIT SALAD 


SELECTION OF ICE CREAM


to finish

mini mince pies & hot chocolate